Finding that sweet spot.

Today's main focus points were: CrossFit.

Kcal consumed
2,051
Kcal burned
4,184
Active kcal
2,062
Date

11 May 2020

Muscle groups
  • Full Body

11.05.20 - Going to a new mentality

I figured why not? I'm not planning on doing it as a challenge for a number of days and thought I'd just push myself today and see what happens. Especially we're able to do unlimited exercise away from home.

  • Cardio & stretching:
  • 10 mile run
  • 1 hour walk
  • 5 rounds
  • Double shuttle runs / 10 cleans / 10 wall jumps
  • 5 rounds
  • Back & forward cone runs / 10 wall balls / 10 curls
  • 15 rounds
  • 20 plate swings / 20 overhead plate walking lunges / 20 cal bike
  • Complete for time:
  • 42-30-18 skipping / 21-15-9 bench press
  • 42-30-18 skipping / 21-15-9 dips
  • 42-30-18 skipping / 21-15-9 push ups

Full day of eating

Muscle Moose & Tropical Juice

Bulk Powders Protein Pancakes

Actimel Yogurt

Chicken Breast, Spinach, Broccoli & Green Beans

Applied Nutrition Vegan-Pro 1 scoop

Beef Jerky

1 Protein Ball (See recipe)

Violife Vegan Cheese 1 slice

Chicken & Veg stir fry

1 Protein Ball

Chocolate eggs

Creatine Monohydrate, BCAAs, Omega-3, Multivitamin, Vitamin C, Vitamin D + Calcium, Vitamin B12, Garlic Extract

Protein balls recipe

You will need: 3 ripe bananas, 100g porridge oats, 45g chia seeds, 30g golden linseeds, 15g organic cacao powder, 15g organic cocoa nibs, 30g crunchy peanut butter, 70g Bulk Powders Vegan Banana Caramel Protein Powder

Time to prep: 5 mins / Time to cook 7-10mins / Total time: 12-15mins

How to make:

  • Preheat an oven at 200°C - 392°F (180°C fan - 356°F). Add 3 bananas to a mixing bowl & a mush with a fork until paste like.
  • Add in all other indgreient & mix together.
  • Line a baking tray with parchment paper & add the protein balls to this. The mixture should make 12 balls; however, it's personal preferance as to how small/ large you make them.
  • Put the ball in the oven for between 7-10mins & then your protein balls are ready to eat.

 

Per serving: 148cal (Protein 7.5g, Carb 16g, Fat 5.5g, Fibre 4g)

Coronavirus

Unfortunately I will not be able to train at gyms for the foreseeable, this is due to COVID-19 & the government are closing all gyms in the interest of us all. Social distancing is very important at this moment in time so I will be following these guidelines and training from home.

This does; however, mean that my training will take a knock and the schedule will have to change, but this is where we find out what we're made of and what we can acheive just with pure will power.